Serves 4
Preparation Time: 10 minutes
Cooking Time: 4 to 5 minutes
Ingredients:
- 8 Slices hearty country style bread
- 2-3 Tablespoons olive oil
- 1 Package Boursin® Garlic & Fine Herbs
- 8 Slices smoked turkey
- 8 Slices smoked, cooked ham
- 1 Cup roasted red peppers
- 1 Cup baby arugula leaves
Instructions:
1. Pre-heat panini maker or grill pan. Lightly brush one side of each slice of bread with a little olive oil. Spread the other side of each slice with Boursin cheese.
2. For each panini, layer 2 slices each of turkey and ham, then 1/4 cup each roasted red peppers and arugula in between 2 slices of prepared bread (Boursin inside).
3. Place panini, one at a time in panini maker or grill pan; cook 4 to 5 minutes or until golden brown. Cut each sandwich in half and serve immediately.
